These healthy maple cinnamon macadamia nut banana muffins are incredibly moist, gluten free, dairy free, and refined sugar free. This super easy recipe comes together in just one bowl, takes only 30 minutes from start to finish, and makes the perfect healthy breakfast or snack.
I love a good banana nut muffin, and these maple cinnamon macadamia nut banana muffins are my new favorite! They are fluffy, tender, moist, filled with cozy cinnamon flavor, and have the perfect crunch thanks to macadamia nuts and raw turbinado sugar on top. So flavorful and incredibly delicious.
Made with overripe bananas and pure maple syrup for natural sweetness, coconut oil to keep them moist, and heart healthy macadamia nuts, these healthy banana muffins are seriously the best.
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